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Commune Social is a neighbourhood Tapas, Dessert and Cocktail bar that serves up creative and delicious shared food backed by Chef Jason Atherton.

Entree: Tuna marinated with citrus and Tatua sour cream
Main: NZ Mountain River venison ribs
Dessert: Chiffon cake, passion fruit curd, Anchor cream, with Taura fruit candy


511 Jiangning Lu, near Kangding Lu Shanghai
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Come and join Marriott Shanghai City Centre for an NZW business set lunch featuring Grass-fed NZ sirloin steak, NZ seafood chowder and a selection of classic Kiwi desserts.

NZW Business Lunch Set Menu
Homemade assorted Bread with butter
NZ seafood chowder with Greenshell Mussels, clams, fish & cream
Choice of either Grassfed NZ sirlion steak sandwich with Caramelized onion, cheddar cheese, arugula, roasted tomato, Served with NZ steak fries
OR Chinese style braised NZ Lamb with Seasonal veg & rice
Dessert buffet of: NZ pavlova, Cheese cake, Remington cake, Anzac cookies, Kiwi panna cotta, Apple strudel, Vanilla pastry cream mile-feuille, New Zealand ice-cream


555 Middle Xizang Road (Close to Nanjing Road), Huangpu District, Shanghai
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New Zealand Week is an initiative of New Zealand Trade and Enterprise

New Zealand Week is a concept created and activated by Tribal Brands Asia
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